Cooking

Oldways’ A Taste of African Heritage classes

Submitted by llam on Tue, 01/23/2018 - 10:26am

If you haven’t heard of the African heritage diet, it’s time you introduced yourself!

Learn all about the traditional foods of the African diaspora in Oldways’ A Taste of African Heritage classes, coming to the Daily Table in February.

In this Oldways-created cooking class, you’ll learn how to prepare the spices and herbs, leafy greens, whole grains, beans, tubers, fruits, and vegetables that have sustained Africans and their descendants for generations. >> Read More

Cooking for Success | Dec 2

Submitted by dmirand on Mon, 11/30/2015 - 5:38pm

COOKING FOR SUCCESS, a musical concert fundraiser in support of the Salvation Army’s Culinary Arts Training Program. Savory refreshments prepared by the program’s chef and students will be served after performances.

TICKETS | $20 IN ADVANCE / $25 AT DOOR

Where: The Salvation Army Kroc Center, 650 Dudley St, Boston, MA 02125

When: Wednesday Dec 2 6:00pm

Families Cooking Together | June 6

Submitted by bblair on Fri, 06/05/2015 - 12:30pm
event flyer

Miss Debbie of KIDZ COOKING reads If You Give A Moose A Muffin By Laura Numeroff, then helps kids work with their parents to make muffins! Space is limited..Pre-registration is required. 

 

When: Saturday, June 6th

12:30PM

Where: Lower Mills Branch of the Boston Public Library

27 Richmond Street

For more info/to register: Call the Lower Mills branch at (617)298-7841

 

Now You're Cooking! | April 16

Submitted by bblair on Tue, 04/14/2015 - 1:29pm
cooking workshop flyer

"Now You're Cooking" is a marketing symposium for food entrepreneurs! If you're a small food business, come learn from the experts on PR, marketing, social media and graphic design! Space is limited!!

 

When: Thursday, April 16th

6:00-8:00PM

Where: CropCircle Kitchen Pearl

196 Quincy Street, Dorchester

To sign up: https://www.eventbrite.com/e/now-youre-cooking-a-marketing-symposium-for-food-entrepreneurs-tickets-16476142586

  >> Read More

You Can Pickle That?! | October 19

Submitted by RChambers on Fri, 09/13/2013 - 5:49pm
Saturday, October 19 at 9 am the Nightingale Community Garden (512 Park Street, Dorchester) will offer a free cooking class on how to "pickle" your harvest and preserve vegetable throughout the cold winter months.  
 
To register for this event visit http://bostonnatural.org

National Health Center Week | August 15

Submitted by W on Wed, 08/07/2013 - 11:52am

Celebrate National Health Center Week with the Codman Square Health Center on August 15 from 1pm to 5pm at the Codman Square Farmers' Market. The health center is also hosting a cooking class at 2pm in the new dining hall at 637 Washington Street. For more information, visit www.codman.org or call 617-825-9660.

Make Spring Rolls @ Haley House Oct. 8

Submitted by alyssakeil on Mon, 10/03/2011 - 3:14pm

On Saturday, October 8, Haley House Bakery and Cafe is hosting a workshop on making Vietnamese Spring Rolls! Spring rolls are easy to make, and fun to eat in the summer. Cafe Operations director Carol Kong will be hosting the event. Learn how to make several variations of the dish, and several dipping sauces as well - you won't regret it! The event is at Haley House Bakery and Cafe, from 4:00 p.m. to 6:00 p.m. You can purchase tickets for the event here. Email Haley House with any questions or comments.  Haley House is located at 12 Dade Street, Roxbury, MA 02119.

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