Enjoy Restaurant Week Boston in Dorchester! Mar. 14 - Mar. 26

March 2010 celebrates the 5th anniversary of Winter Restaurant Week Boston® when restaurants will be serving the prix fixe meals guaranteed to chase away the winter blues from Sunday, March 14 through Friday, March 19 and Sunday, March 21 through Friday, March 26, 2010.

Diners will enjoy 2-course lunches for $15.10, 3-course lunches for $20.10 and 3-course dinners for $33.10 throughout Dorchester, Boston, Cambridge, the suburbs and beyond.

More Dorchester Restaurant Information

Prices are per person and exclude beverages, tax and gratuities. Diners can choose from old favorites to the latest culinary hot spots, from nationally known chain restaurants to local chef owned bistros, from Asian or Argentinean fare to French, Italian, tapas and sushi, from the award-winning restaurants of Boston and Cambridge to the gourmet gems in the suburbs north, west and south of the city.

Online reservations for most restaurants are available at OpenTable.com

Eat Out and Give Back
During Restaurant Week Boston®, use any American Express® Card at participating restaurants from March 14-19 and 21-26, 2010 and the Greater Boston Convention & Vistors Bureau and American Express® will donate $.25 per transaction, up to $5,000, to the St. Francis House - Our Charitable Partner.

Restaurant Week Boston® is brought to you by the Greater Boston Convention & Visitors Bureau and American Express. Twice a year in March and again in August area restaurants design special 3-course prix fixe menus for lunch and dinner. A 2-course lighter lunch was initiated in 2009.